Healthy Chocolate Chip Banana Bread

March 19, 2019

 

 

Need a late night snack that won't put you over your goals for the day? Try this super easy banana bread, ready to bake in less than 10 minutes!

 

Yields: 1 loaf, approx. 10 slices

 

Ingredients:

- 2 ripe bananas

- 1/3 cup 100% pure maple syrup

- 1/4 cup extra virgin coconut oil

- 1 egg, beaten

- 1/3 cup organic plain greek yogurt

- 1 teaspoon vanilla extract

- 1 3/4 cup whole wheat flour

- 1 teaspoon baking soda

- 1 teaspoon pink himalayan salt

- 1 teaspoon cinnamon

- 1/4 cup dark chocolate chips

- 1/2 cup walnuts

 

Steps:

- Preheat oven to 325F.

- Combine all the 'wet' ingredients (the first 6 ingredients listed) in a blender until smooth.

- Combine all the 'dry' ingredients in a separate bowl (the last 6 ingredients listed)

- Stir the dry ingredients with the wet ingredients until mixed thoroughly.

- Prepare a bread pan with EVOO baking spray, and fill with bread mixture.

- Bake for about 55 minutes, or until the loaf breaks on the top.

- Let cool and enjoy!

 

 

 

 

 

 

 

 

 

 

 

 

 

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